Tikhalal 辣椒



產品特點

一種精細研磨的辣椒粉,是顏色和辛辣度的完美結合。


辣椒是一種加熱香料,有各種各樣的形狀、大小、顏色和辛辣程度。辣椒是美國對世界香料的最重要貢獻,儘管今天它是印度的主要出口景點之一。


印度辣椒生長在安得拉邦、馬哈拉施特拉邦、卡納塔克邦、中央邦、泰米爾納德邦和其他一些邦。辛辣的 "Guntur "和溫和的 "Byadgi "辣椒被國際公認爲質量最好的。


辣椒因其熱辣的味道和微紅的顏色而被用於印度菜餚中。紅辣椒與椰子一起研磨,使咖喱具有堅實的質地。辣椒是維生素C的一個重要來源,有利於消化。


認證

AG MARK, FSSAI


容量    200g



Tikhalal Chilli Powder



DESCRIPTION

A fine-ground chilli powder that is a perfect blend of colour and pungency. 


Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.


Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality.


Chillies are used in Indian dishes for their hot taste and reddish colour. Red chilli ground together with coconut gives curry a firm texture. Chillies are a great source of vitamin C and good for digestion.


CERTIFICATE

AG MARK, FSSAI


SIZE  200g