甘草  Licorice Root

用於胃炎、反酸、胃食管反流病

草本特點

甘草，或稱甘草，是甘草的根，可以從中提取出一種甜味（名爲甘草素）。甘草這個詞（通過古法語licoresse）來自希臘語glukurrhiza，意思是 "甜根"。甘草香料被用作糖果或甜味劑，特別是在一些歐洲和中東國家。甘草提取物有許多醫療用途，它們也被用於草藥和民間藥物。在甘草中也發現了數百種潛在的治療物質，包括稱爲類黃酮的化合物和各種植物雌激素（植物雌激素）。該草藥的關鍵治療化合物甘草素（比糖甜50倍）對身體產生了許多有益的影響，使甘草成爲治療一系列疾病的寶貴草藥。它似乎可以防止腎上腺激素的分解，如皮質醇（人體主要的抗壓腎上腺激素），使這些激素更容易被身體利用。

效 果

支持呼吸系統的健康。

可作爲抗氧化劑和免疫力增強劑。

有助於咽喉腫痛，咳嗽和支持作爲祛痰劑。

有助於酸度和支持作爲溫和的通便劑。

實驗室測試的質量，非轉基因，素食和無麩質。

攝取方法

用水吞服1-2茶匙，每天兩次

容量   200g

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Licorice Root

for Gastritis, Acid reflux, GERD

HERB DESCRIPTION 

Liquorice, or licorice, is the root of Glycyrrhiza glabra herb from which a sweet flavour can be extracted (named Glycyrrhizin). The word liquorice is derived (via the Old French licoresse) from the Greek glukurrhiza, meaning ""sweet root"". Liquorice flavours are used as candies or sweeteners, particularly in some European and Middle Eastern countries. Liquorice extracts have a number of medical uses, and they are also used in herbal and folk medications. Hundreds of potentially healing substances have been identified in licorice as well, including compounds called flavonoids and various plant estrogens (phytoestrogens). The herb's key therapeutic compound, glycyrrhizin (which is 50 times sweeter than sugar) exerts numerous beneficial effects on the body, making licorice a valuable herb for treating a host of ailments. It seems to prevent the breakdown of adrenal hormones such as cortisol (the body's primary stress-fighting adrenal hormone), making these hormones more available to the body.

BENEFITS 

Supports Respiratory wellness.

Useful as Anti-oxidants and as immunity booster.

Useful in sore throat, Cough and supports as Expectorant.

Useful in Acidity & supports as Mild Laxative.

Lab tested for quality, Non-GMO, vegan & gluten free

USAGE

1-2 teaspoons with water twice daily

SIZE  200g